Sjeldne Lungo-kapsler

Took a chance on these based on the dried fruit note and I wasn’t disappointed—that boozy acidity lingers nicely for a good while after the last sip. The sweetness is genuinely pronounced, almost like a dessert coffee, and it’s become my go-to for slow mornings.

The black honey process really shines here—that boozy dried fruit sweetness carried through the entire cup and lingered long after I finished. I’m not usually one for lungo, but the finish alone makes this worth trying again.

Brewed a lungo this morning and the boozy dried fruit note carried through the whole cup, finishing clean and long. It's genuinely sweet without needing sugar, which I didn't expect from a black honey process.